today's specials
Entrée
Crispy salmon with green apple salad $14.50
Miang kum $14.50
Steam scallop with ginger shallot or coriander sauce (1/2 doz) $14.50
Main Course
Soft shell crab $29.50
Som Tum (papaya salad) $19.50
Morton Bay bugs with basil $35.50
Gai yang (grilled chicken) $19.50